New Tri-Ply Woks: Perfect for Asian Cuisine, Built to Last

Recognizing the indispensable role of woks in any kitchen, we have expanded our Achird and Crater collections to include this versatile frying pan format. Designed with Tri-Ply construction, these woks feature three-layer walls and bottoms made of stainless steel and aluminum.

This unique design ensures even heat distribution, making them perfect for Asian cuisine. The aluminum core provides excellent heat conductivity, while the stainless-steel layers offer durability and a scratch-resistant surface.

Ideal for stir-frying, sautéing, steaming, and deep-frying, these woks deliver exceptional performance. The ergonomic handles ensure ease of use, and their substantial weight speaks to their durability and high quality, making them suitable for both professional chefs and home cooks.

Achird Crater